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ELEMENTARY FOOD SCIENCE

By: Material type: TextLanguage: English Publication details: CHAPMAN AND HALL 2010Edition: 4Description: 423ISBN:
  • 9780834216570
Subject(s):
DDC classification:
  • 641.3 VIE
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Holdings
Item type Current library Call number Status Notes Barcode
Books Central Library - SSNCE 641.3 VIE (Browse shelf(Opens below)) Available CHEMICAL 65385
Total holds: 0

NBT 09-10-2015

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Last Update: 01.07.2026