FOOD SCIENCE (Record no. 102427)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 00500nam a2200229Ia 4500 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| ISBN | 9788123904726 |
| 041 ## - LANGUAGE CODE | |
| Language code of text/sound track or separate title | English |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 664 POT |
| 100 ## - MAIN ENTRY--AUTHOR NAME | |
| Personal name | POTTER AND HOTCHKISS |
| 111 ## - MAIN ENTRY--MEETING NAME | |
| Meeting name or jurisdiction name as entry element | NO |
| 245 ## - TITLE STATEMENT | |
| Title | FOOD SCIENCE |
| 250 ## - EDITION STATEMENT | |
| Edition statement | 5 |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) | |
| Name of publisher | CBS |
| Year of publication | 2007 |
| 300 ## - PHYSICAL DESCRIPTION | |
| Number of Pages | 608 |
| Type of unit | Paper |
| 365 ## - TRADE PRICE | |
| Price amount | 695 |
| Unit of pricing | Rupees |
| 366 ## - TRADE AVAILABILITY INFORMATION | |
| Note | PURCHASE |
| 541 ## - IMMEDIATE SOURCE OF ACQUISITION NOTE | |
| Source of acquisition | TBH<br/>832 |
| Date of acquisition | 30-03-2023 |
| Method of acquisition | Supplier |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Source of heading or term | FOOD SCIENCE |
| 652 ## - SUBJECT ADDED ENTRY--REVERSE GEOGRAPHIC (BK MP SE) [OBSOLETE] | |
| Geographic name of place element | FOOD SCIENCE |
| 852 ## - LOCATION/CALL NUMBER | |
| Location | CENTRAL LIBRARY |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Koha item type | Books |
| Home library | Current library | Shelving location | Date acquired | Cost, normal purchase price | Full call number | Accession Number | Invoice Number | Koha item type | Department |
|---|---|---|---|---|---|---|---|---|---|
| Central Library - SSNCE | Central Library - SSNCE | FOOD SCIENCE | 30/03/2023 | 695.00 | 664 POT | 89188 | 832 | Books | CHEMICAL |
| Central Library - SSNCE | Central Library - SSNCE | FOOD SCIENCE | 30/03/2023 | 695.00 | 664 POT | 89189 | 832 | Books | CHEMICAL |
| Central Library - SSNCE | Central Library - SSNCE | FOOD SCIENCE | 30/03/2023 | 695.00 | 664 POT | 89190 | 832 | Books | CHEMICAL |
| Central Library - SSNCE | Central Library - SSNCE | FOOD SCIENCE | 30/03/2023 | 695.00 | 664 POT | 89191 | 832 | Books | CHEMICAL |
| Central Library - SSNCE | Central Library - SSNCE | FOOD SCIENCE | 30/03/2023 | 695.00 | 664 POT | 89192 | 832 | Books | CHEMICAL |
| Central Library - SSNCE | Central Library - SSNCE | FOOD SCIENCE | 30/03/2023 | 695.00 | 664 POT | 89193 | 832 | Books | CHEMICAL |
| Central Library - SSNCE | Central Library - SSNCE | FOOD SCIENCE | 30/03/2023 | 695.00 | 664 POT | 89194 | 832 | Books | CHEMICAL |
| Central Library - SSNCE | Central Library - SSNCE | FOOD SCIENCE | 30/03/2023 | 695.00 | 664 POT | 89195 | 832 | Books | CHEMICAL |
| Central Library - SSNCE | Central Library - SSNCE | FOOD SCIENCE | 30/03/2023 | 695.00 | 664 POT | 89196 | 832 | Books | CHEMICAL |
| Central Library - SSNCE | Central Library - SSNCE | FOOD SCIENCE | 30/03/2023 | 695.00 | 664 POT | 89197 | 832 | Books | CHEMICAL |