ELEMENTARY FOOD SCIENCE
Material type:
TextLanguage: English Publication details: CHAPMAN AND HALL 2010Edition: 4Description: 423ISBN: - 9780834216570
- 641.3 VIE
| Item type | Current library | Call number | Status | Notes | Barcode | |
|---|---|---|---|---|---|---|
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Central Library - SSNCE | 641.3 VIE (Browse shelf(Opens below)) | Available | CHEMICAL | 65385 |
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NBT 09-10-2015
Under Graduate
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